Restaurant Review: Byron Hamburgers, MK

 photo 2014-04-19131504_zpsaea25213.jpgAfter reading that a new burger chain was opening in Milton Keynes (reasonably local to my non-term-time home) I’ve been planning a visit. I finally managed to visit Byron last Saturday, and can honestly say it was worth the wait!

 photo 2014-04-19131436_zps51fbadfa.jpgWe’d done a little bit of shopping beforehand, and were rather hungry for our lunch!

We ordered quite simply – drinks, a classic burger and fries each, and a coleslaw for me. What really impressed me was how well they dealt with any special requests – I wanted my burger without the tomato and my boyfriend requested his without the mayo. Both of these were done without question, and my allergy was noted on our tables ticket.

Fortunately the food arrived quickly.

 photo 2014-04-19132652_zps0cc67fc6.jpg

 photo 2014-04-19131644_zps7ec38fc7.jpg

 photo 2014-04-19132700_zps5bee01b4.jpgFirst of all – the fries and coleslaw. Its been a long time since I had fries as good as these, and to be honest the only fries I usually have are KFC’s. These were 100x better – crispy, light, well seasoned (although still improved with a sprinkling of salt!) and there was plenty of them. I definitely didn’t need a whole portion to myself, but I’m not sure sharing was an option given how quickly my other half polished off his! The coleslaw was some of the yummiest I’ve eaten, finely sliced veg and a thin dressing meant this was light and crisp against anything else.

Now the burger. As a picture speaks a thousand words, I’ll start with showing you this…

 photo 2014-04-19132912_zps5f8f6e7d.jpgPerfectly cooked for me (I’m sure some would disagree, my mum was disgusted when I spoke about a pink burger!), in a proper burger bun. Too many places have been serving burgers in ‘posh’ buns, but nothing beats these! The bread was soft, not at all stale and (most importantly) held together perfectly when eating. The meat was tender, juicy and wonderfully flavoured – you could definitely tell this was high quality beef!

I’ve been craving a properly cooking pink burger for months, I have a list of burger joints in London I want to visit, but Byron definitely satisfied my craving – proper meaty goodness at its best! I could never be a vegetarian…

 photo 2014-04-19131426-1_zpsaf6d490a.jpgWe were definitely very satisfied eaters! Despite being tempted by the Banoffee concoction, neither of us had room for pudding. Just another excuse to go back!

 photo 2014-04-19134551_zpsb6550ca6.jpgYou can tell from that photo how happy my boyfriend was with his meal! Our bill came to just over £25, which we thought was really reasonable for the quality and quantity of food. We’d have spent roughly the same on a Nandos (the queue for which is usually 45 minutes + in Milton Keynes for Saturday lunch!) and I personally enjoyed this far more. I’ll definitely be back, I’m now craving a cheeseburger!

What burger restaurants do you recommend?